From Hakodate to the World: Hakodate Wine’s Challenge to Share the Flavors of Japan
Nestled in the quiet hills of Hakodate, at the southern tip of Hokkaido, lies the winery *Hakodate Wine*. Its story began in 1973, when it was founded as *Komagatake Shuzo*. For over half a century, the winery has poured its passion into winemaking, growing alongside the unique climate and culture of Hokkaido.
An Identity as “Japanese Wine”
Hakodate Wine isn’t simply making wine—it’s crafting a uniquely Japanese wine, one that suits the Japanese palate. Using grapes and fruits nurtured by Hokkaido’s northern land, they pursue wines that harmonize naturally with everyday Japanese cuisine.
Of particular note is their line of fruit wines, made with local Hokkaido fruits like apples and cherries. With rich aromas and gentle sweetness, these wines are approachable even for beginners and have become a natural presence at local dining tables.
Pursuing Quality and Character from Their Own Vineyards
In recent years, Hakodate Wine has been focusing on cultivating grapes in their own vineyards. By re-evaluating quality from the raw ingredient stage, the winery is stepping into a new phase where it can express the “character” of its wines more clearly.
“How can we express the essence of Hokkaido and Hakodate?” The cool climate contributes acidity, while the soil brings minerality. To bring out these traits, the winemaking and cultivation teams approach each step of the process with sincerity and care.
Bringing Wine Closer—A Tour of the Winery
Hakodate Wine’s appeal goes beyond just the wine. Their free factory tours allow visitors to see the modern production lines up close.
Learning how wine is made adds depth to every sip. After the tour, guests can enjoy tastings in the shop and even purchase local-only wines—another delightful highlight.
A Taste of Hakodate in Every Glass
Hakodate Wine is more than just a winery—it plays a key role in supporting the food culture of southern Hokkaido as a beloved local producer.
Their wines, brimming with the essence of Hokkaido, can only be experienced here. Each glass embodies the region’s natural gifts, the craftsmanship of artisans, and the pioneering spirit that drives them.